Weekly Menus / Pricing

Tender Braised Pork Shoulder In Kentucky Style Bbq Sauce With Pickles And White Bread On The Side

Kentucky Style Bbq Sauce With Pickles And White Bread On The Side

Sweet Onions And Peppers Cooked Slowly In Olive Oil And Seasoned With Basque Chili And Vinegar

Our Version With Lots Of Butter, Honey, Jalapeños, And Green Onions

Fettuccine Pasta, Ground Beef, Tomato, Onions, Carrots, Celery, Red Wine, Parmesan, And A Touch Of Cream

Fettuccine Pasta, Green Lentils, Chickpeas, Tomato, Onions, Carrots, Celery, Red Wine, And Parmesan

Herb Oil, Cumin, And Lemon

Our Version With Lots Of Garlic And Butter

Fresh Herb Vinaigrette

Chicken Thigh Meat, Sweet Peppers, Scallions, And Spinach

Sweet Peppers, Scallions, And Spinach

Cauliflower, Carrots, Bamboo Sprouts, Cucumbers, And Pea

Carrots, Radishes, Tomatoes, Cilantro, And Mint

Oregano And Parsley Salsa Verde With Tomato

Apricots, Raisins, Lemon Zest, Parsley, And Mint

Thyme Oil And Lemon

Oven-roasted Chickpeas, Dino Kale, Scallions, Mint And Cilantro, Cumin, Paprika And Lime

Chicken Thighs, Coconut, Ginger, Coriander, Cumin, Cinnamon, And Chilies

Coconut, Chiles, Coriander, Cumin, And Mustard Seeds

Basmati Rice, Green Chilies, And Mustard Seeds

Mixed Greens With Cucumbers, Red Onion, Cilantro, Carrots, And Fried Shallots